APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermic

APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermic

• Authentic Sweet Potato Noodles – A delicious way to spice up Korean, Chinese, or Japanese dishes these sweet potato glass noodles make a great addition to your favorite meals or for replacing traditional wheat noodles.
• Multipurpose Meal Enhancer – Sweet potato starch noodles can be used with classic Korean foods including Japchae, soups, and dumplings or used for pasta-based meals in vegan or paleo diets. And all with minimal effort required.
• Rich in Vitamins, Minerals and Antioxidants – Sweet potato noodles gluten free food stuffs contain healthy vitamins, minerals that support healthy digestion and boast a light, chewy texture that makes every meal stand out with flavor.
• No Additives or Preservatives – Our gluten-free and fat-free dried sweet potato noodles provide an unbelievably delicious flavor without preservatives, additives, or artificial colors for a great-taste that’s better for you.
• Cook, Serve, and Enjoy – Each 680g bag of Japchae sweet potato noodles comes with six individual bundles that can be used to create a large meal or smaller self-serve portions. Just add water, heat them up, and make exciting new meals.

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Product Description

Experience the Full Asian-Inspired Flavor of Sweet Potato Noodles from APEXY

It’s time to enjoy traditional Korean and Asian-inspired meals as they were meant to be eaten with APEXY Japchae Sweet Potato Noodles. Our gluten-free, fat-free, and no alum sweet potato vermicelli are packed with delicious taste and healthy nutrients without added preserves or artificial flavors. All to give you better-tasting meals including authentic Japchae, savory soups, and mouth-watering dumplings. A light, chewy texture that’s better for you than wheat or grain-based noodles our sweet potato glass noodles are sure to take your favorite recipes up a notch.

Product Details:

· Classic Sweet Potato Noodles

· 100% Natural Sweet Potato Starch

· Fat Free and Gluten Free (No Alum)

· No Additives or Preservatives

· No Artificial Colors or Flavors

· Net Weight: 24 oz. (680 g) per bag

Bento Boxes to Full Meal Plans

These high-quality, vegan-friendly sweet potato noodles are made for modern kitchens. You can add them to small bento boxes for healthier lunch options, cook them up for large family dinners, or even create classic Korean meals with real, authentic flavors. Simply soften with boiling water, mix up with soy sauce or sesame oils, and create a noodle-based meal that’s deliciously original.

Deliciously Balanced Texture

Sweet potato starch has zero fat, gluten, or alum and still provides a slightly chewy and slippery texture that pairs well with traditional rice dishes, pastas, soups, and Japchae.

Vegan-Friendly

Sweet potato noodles are a plant-based food which means they’re a wonderful source of vitamins and minerals and replace other noodle types without impacting diet plans.

Healthy Vitamins and Antioxidants

Sweet potatoes not only taste amazing they contain Vitamins A and C which contain natural antioxidants, as well as potassium and calcium. This means you’re not only creating a great-tasting meal you’re supplement daily health and wellness with nutrients that fortify collagen synthesis, muscle recovery, and joints and connective tissues.

Easily Digestible Our sweet potato noodles make them easier to digest, especially if you have special dietary needs, which makes them a great wheat noodle alternative.	Curb Calorie Intake Far lower in calories than whole wheat pastas, sweet potato noodles help satisfy your cravings and give you a fuller stomach but with far less overall calorie intake.	Large Bulk Pack Every pack of our sweet potato noodles comes with 3 individually wrapped bundles. Perfect for serving up small to large meal plans.

APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermic